Training Course

BRCGS Product Safety Management: Risk Assessment

Details & Cost

Course Includes

This course is to provide delegates with a thorough understanding of risk assessment and enable them to use different risk assessment models. This is particularly useful when implementing product safety management systems onsite, and when implementing the requirements of the BRCGS.

Key Learning Objectives

On successful completion of this training course, delegates will be able to:

  • Understand risk assessment terminology
  • Choose and use different risk assessment models and processes onsite
  • Understand what BRCGS expects from a thorough risk assessment
  • Assess the raw materials most vulnerable to food fraud

Who should attend

Consultants/auditors/technical & quality staff.

Breakdown of the day

  • ​​The BRCGS Product Safety Management – Risk Assessment training course is a one day course
  • Lunch is provided at no extra expense (please let us know any specific dietary requirements)
  • Regular breaks are provided


Course assignment – risk assessment; Pass mark 75%. This course is part of the BRCGS Professional recognition programme.

Course Details

£370.00 + VAT

Date: Check Availability
Time: 09:00 – 18:00 GMT
Location: Virtually via Teams

See Availability Contact to Book

Explore Food Quality Training Courses

Fully qualified food analyst, fully BRCGS and IFS conversant and a BRCGS Approved Training Partner

View Training Courses